Montreal designer Louis Drouin is building a brand of kitchenware in the Auvergne.

This project follows on from the steps taken during his last two years of work in France. He first spent a year at the Ateliers de Paris as part of an economic agreement between Paris and Montreal that allowed him to be more in tune with the culture of the French design industry. Today, the results of his approach have led him to invest his work in France as part of the development of a new brand.

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